Thanks Sarah. This site uses Akismet to reduce spam. For more information go to Privacy Policy & Disclosure. Great stuff, love the carrots with garlic. Pat dry the two half breasts with paper towels. This duck breast with orange sauce recipe is very easy to make and is really delicious. Duck is as common in France as chicken is in America, but finding a perfectly done magret de canard à l’orange (duck breast in orange sauce) is not as prevalent. Serve on the side or underneath roasted duck. PRINT SHARE. 24/05/2019 ALEXTIHONOV.COM Getty Images. Recipesformen (Gav's Kitchen) is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com, amazon.co.uk, amazon.ca. fat from skillet. ","position":2,"name":"Score the fat side of the duck breasts...","url":"https:\/\/recipesformen.com\/duck-breast-with-orange-sauce\/#mv_create_88_2"},{"@type":"HowToStep","text":"Put the breasts fat side down into a heated oven proof skillet and cook until the fat side is crispy. Let it simmer until it gets a caramel like color. Orange Glazed Duck. During this time a lot of fat will be released from the duck. ","position":8,"name":"Slice the duck breast and serve up with...","url":"https:\/\/recipesformen.com\/duck-breast-with-orange-sauce\/#mv_create_88_8"}],"keywords":"orange duck recipe, best sauce for duck, duck breast recipe orange, duck sauces, duck a l'orange recipe, duck l'orange sauce, sauce with duck, how to cook duck breast fillets, pan fried duck breast with orange sauce, roast duck breast, red wine and orange sauce, what sauce to serve with duck, roasted duck breast recipe, duck a l'orange breast recipe, duck breast with orange sauce recipe, duck orange sauce recipe, orange duck breast recipes, duck l'orange, duck a l orange, duck breast and orange sauce, sauce to go with duck breast, how to make an orange sauce for duck, duck breast cooking, sauces for duck breasts, duck breast orange sauce recipe, how to cook duck breasts in orange sauce, duck recipes orange, sauce for duck breast recipes, duck breast sauce, duck breast a l'orange, duck and orange sauce, duck recipes, duck breast orange sauce, what sauce goes with duck, how to make orange sauce for duck, duck a l'orange sauce, how to cook duck breast, what to serve with duck a l'orange, simple orange sauce for duck, aldi duck, duck breast with port and orange sauce, recipe for orange sauce for duck, simple sauce for duck breast, duck breast orange, sauces for duck, easy sauce for duck breast, sauce for duck breasts, duck breast dishes, cooking duck breast, duck breasts with orange sauce, sauce for duck breast orange, duck breast l'orange, duck recipes breast, duck sauce recipe orange, sauces for duck breast, duck breast sauce recipe, orange sauce duck, duck in orange sauce recipe, duck breast a l'orange recipe, orange sauce for duck breasts, roast duck with orange sauce recipe, sauces to go with duck, pan roasted duck breast with orange sauce, red wine orange sauce, orange sauce for duck recipe, roast duck with orange sauce, orange sauce for roast duck, duck with orange sauce recipe, quick orange sauce for duck, crispy duck with orange sauce, recipe orange sauce for duck, roast duck accompaniments, orange gravy for duck, roast duck breast with orange sauce, orange sauce to go with duck, recipe for orange sauce to go with duck, duck breast in orange sauce, how do you make orange sauce for duck, orange and red wine sauce, recipe for orange sauce to serve with duck, keto duck breast recipe, roasted duck breat with orange sauce, orange duck sauce recipe, orange sauce recipe for duck, orange sauce for duck, easy orange sauce for duck, duck breast recipes orange, orange sauce for duck breast, buck breast aldi, duck orange sauce, easy duck breast recipes, how to make orange sauce, duck orange sauce, duck a l'orange, canard a l'orange, quick duck breasts, orange sauce, duck breast recipes orange, sauce to go with duck, sauce for roast duck","nutrition":{"@type":"NutritionInformation","calories":"726 calories","carbohydrateContent":"51 grams carbohydrates","cholesterolContent":"330 milligrams cholesterol","fatContent":"28 grams fat","fiberContent":"3 grams fiber","proteinContent":"64 grams protein","saturatedFatContent":"7 grams saturated fat","servingSize":"1","sodiumContent":"1679 grams sodium","sugarContent":"42 grams sugar","transFatContent":"0 grams trans fat","unsaturatedFatContent":"18 grams unsaturated fat"},"aggregateRating":{"@type":"AggregateRating","ratingValue":"4.5","reviewCount":46},"url":"https:\/\/recipesformen.com\/duck-breast-with-orange-sauce\/"} Duck Breast With Orange Sauce Print This duck breast with orange sauce will delight your guests. Treat someone to pan-fried duck breasts glazed in a beautifully sticky orange, soy and passion fruit sauce. Afterwards, fry the duck on each side so that it is properly sealed. Simmer for a few minutes or until the sauce has thickened.Slice the duck breast and serve up with the orange sauce poured over the slices.NotesServe up with some roasted vegetables.Nutrition Information: Yield: 2 Serving Size: 1 Amount Per Serving: Calories: 726Total Fat: 28gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 18gCholesterol: 330mgSodium: 1679mgCarbohydrates: 51gFiber: 3gSugar: 42gProtein: 64gThis nutrition information was automatically calculated by Nutritionix, but may not be 100% accurate.© Gav Cuisine: French / Category: Mains If you like the look of this recipe you may also like: This duck breast with orange sauce will delight your guests. Share; Pin; Jump to Recipe. It’s very easy to prepare and the combination is to die for! https://www.epicurious.com/recipes/food/views/duck-a-lorange-102145 It’s quick, easy and sure to impress It’s quick, easy and sure to impress 40 mins Sear the … Even the most flavorful and tender duck breast needs a sauce to enhance its taste. Plum Sauce. cilantro, crushed pineapple, jalapeno chile, orange marmalade and 2 more . Orange is a great accompaniment to duck and you will find them used together a lot. Place it in the oven for a couple of minutes as you prepare the sauce, and within a half an hour you’ll have Pan Roasted Duck With Orange Maple Glaze a tasty, elegant dish that you will love. So easy yet really tasty. Set both aside. Score the skin of the duck breasts and pat dry. Using a very sharp knife, score the duck breast skin at a 45 degree angle and rub salt and pepper all over the duck breast, including into the scored skin. Easy and quick to make and very tasty. Cook for about 5 minutes on the skinless side then turn it over and leave it on heat for 4 more minutes. If you are in the US, and you need some Canadian duck breast to try this recipe, why not try ordering from Meat n’ Bone, Premium Quality Meats, Hand-delivered To Your Door , below? Juice one orange and segment the other. The secret is patience. In a heavy based saucepan add the orange juice, sugar, white wine, Grand Marnier and duck stock, bring to the boil, reduce the heat and allow to reduce by half. The duck breast i used was from france. Afterwards, discard any excess fat again and place the pan in the oven for a further 2-3 minutes. Here I served up with some crispy roast potatoes and baked carrots with garlic (these take longer to cook, of course). This recipe looks great. This should take about 4-5 minutes. Heat a skillet and place the duck skin-down at low heat so that the fat can melt and skin gets crispy. 2 duck breasts Salt and freshly ground black pepper Bunch of watercress to garnish For the Cranberry-Orange Sauce INGREDIENTS 2 cups cranberry preserves, relish, or jam 1 shallot, chopped fin Place a pan onto a low … While cooking the duck prepare the sauce ingredients by putting the stock, honey, soy sauce, red wine, ginger, orange juice and tomato puree into a measuring jug and whisking together. Discard the excess fat and then turn the breasts over and cook the other side for about 2 minutes. Port, Tangerine & Cranberry Sauce. For this easy pan seared duck breast recipe, we’re making a 10-minute cranberry maple sauce with hints of orange and rosemary. SAVE . Written by. Yet, without any fuss nor need to slave in the kitchen. Cooked Gressingham Duck® Breasts in an Orange Sauce. ","position":4,"name":"While cooking the duck prepare the sauce ingredients...","url":"https:\/\/recipesformen.com\/duck-breast-with-orange-sauce\/#mv_create_88_4"},{"@type":"HowToStep","text":"During this time a lot of fat will be released from the duck. When orange mixture stops bubbling, add butter; stir until butter is completely melted and incorporated into the sauce, about 1 minute. Duck tastes wonderful and is one of the healthier meats you can choose. Make sauce: In a small saucepan, combine orange juice, chicken broth, and orange marmalade. Pineapple Salsa Pork. Try it out, it is easy to make and the sauce is really good! There’s few things better in life than a perfectly seared, sliced duck breast. This is really a mix between pan-fried duck breast and roast duck breast as the same pan goes into the oven to finish off the meat. INGREDIENTS 4 heads of baby bok choy, sliced down the center length-wise. Sauce . You start the duck over low heat, slowly render the fat, and crisp the skin. Add the redcurrant jelly and cornflour mixture into the pan and bring to the boil, stirring all the time. Learn more. https://www.yummly.com/recipes/duck-breast-with-orange-sauce This version has a spiced orange sauce adding an extra zing to this delicious recipe. Definitely something I need to make for my family as we really enjoy eating Duck but have been looking for different ways to prepare it. I will not go further into that, except to say that whoever came up with this combination was brilliant! Heat duck fat in a heavy skillet over medium heat for 2 minutes. Slash through the fat on the breast with a sharp knife This nutrition information was automatically calculated by Nutritionix, but may not be 100% accurate. Discard the excess fat and then turn the breasts over and cook the other side for about 2 minutes. Heat up a frying pan or skillet to high heat and place the duck breasts skin-side down into the pan. Score the fat side of the duck breasts with a sharp knife in a criss-cross pattern, with say a 1cm gap between the scores. Add in the red wine, orange zest, orange juice and seasoning and bring to the boil. ","position":6,"name":"Afterwards, discard any excess fat again and place...","url":"https:\/\/recipesformen.com\/duck-breast-with-orange-sauce\/#mv_create_88_6"},{"@type":"HowToStep","text":"Then pour the contents of the measuring jug into the same pan and bring to the boil. Season the breast with salt and pepper.Put the breasts fat side down into a heated oven proof skillet and cook until the fat side is crispy. Skip. Duck breast with rich cherry sauce. Duck & Berry Sauce . Smoked Duck Breast with Cherry Orange Sauce. 5 or Fewer Ingredients 8 or Fewer Ingredients No Restrictions. 3 mins. First zest the oranges using a shredder. Advertisement - Continue Reading Below. Fresh Duck Delicious. Heat an ovenproof frying pan until very hot, add the duck breasts, fat-side down and cook for 3-4 minutes, or until golden-brown. Crisscross the duck’s skin with superficial cuts and season it with salt and pepper. Season with salt to taste. I have used Maple Leaf Farms Duck breasts … We may get commissions for purchases made through links in this post. This should take about 4-5 minutes. https://www.asdagoodliving.co.uk/food/recipes/duck-breast-with-orange-sauce Premium Quality Meats, Hand-delivered To Your Door. Afterwards, slice oranges in halves and squeeze their juice. Buy Duck Breast Orange Sauce by stockfilmstudio on VideoHive. Quick. Preheat the oven to 200C/400F/Gas 6. The nice thing about this duck gravy is that it requires very little preparation and is quickly on the table. Turn the duck breasts and fry for approx. Bring to a boil over high heat, and then lower heat and simmer for 15 minutes. Orange Marmalade Duck Sauce Recipes 183 Recipes. You have many options, but if you want something refreshing, try to pair duck with orange sauce. Mat Cotton. The duck breast also does not take long to cook so you can produce this meal in less than 15 minutes. Please let me know how you get on in the comments section below! Slice the duck breast and serve up with the orange sauce poured over the slices. Have a look on my sides page for some other ideas. We may earn an affiliate commission at no extra cost to you if you buy through a link on this page. Easy and quick to make and very tasty. https://www.yummly.com/recipe/Duck-with-Orange-Sauce-2044055 During this time a lot of fat will be released from the duck. One of my Dad’s favourite meals is some duck breast. Score fat of duck breasts with the tip of a knife in a crosshatch pattern to form 1-inch diamonds. Heat a skillet and place the duck skin-down at low heat so that the fat can melt and skin gets crispy. Prep Time 2 minutes Cook Time 13 minutes Total Time 15 minutes Ingredients 2 duck breast fillets Salt and pepper For the sauce 120ml chicken stock 2 tbsp honey 2 tbsp soy sauce ½ tbsp pureed ginger ½ tbsp tomato puree 2 tbsp red wine Juice of 1 orangeInstructionsPre-heat the oven to 200C. Merci bien. Salt the duck breasts, place fatty side down in a cold frying pan, heat the pan, fry the duck breasts for approx. Duck Breast With Creamy Orange Sauce. Place the duck breasts back in the pan and simmer for ten minutes. It’s comes together in the same amount of time the duck pan sears in the skillet and it elevates the perfectly cooked slices of duck in a simple and elegant way. Put the breasts fat side down into a heated oven proof skillet and cook until the fat side is crispy. Duck à l’orange is a French sweet and sour dish, which is unusual in traditional French cooking. Classic Turkey Gravy. But you may also like to try with some mashed potatoes or even some honey roast parsnips. We are very lucky that we can pick up a few breasts of fresh duck here in our local Aldi for only about 3,50 Euros so we can produce this meal very cheaply. Meanwhile, pour off fat from skillet, then add reserved marinade and bring to a simmer; cook until … Simmer for a few minutes or until the sauce has thickened. It must be nice to live on retirement rock and eat food with duck and saffron all the time. … By Red Magazine. Then pour the contents of the measuring jug into the same pan and bring to the boil. It consists of roast duck served with an orange sauce, and it is actually quite easy to prepare. Slice the duck breast into 0.4 inch (1 cm) thick slices and let them rest for about 5-10 minutes before serving. Amazon and the Amazon logo are trademarks of Amazon.com, Inc. or its affiliates. Pour off all but 2 Tbsp. 1 thought on “ DUCK BREASTS WITH ORANGE MARMALADE SAUCE ” Mr. Manhatten June 13, 2013 at 2:14 pm. I hope you enjoy trying this recipe. The orange sauce recipe for this meal is really tasty and you can also make it to accompany chicken if you wish. Although the dish is now thought to be French, the Italians, of course, claim it originated in Italy. Remove from the oven, discard any fat, and set the duck breasts aside to rest. You may have to coordinate the timing of the cooking of the accompanying vegetables, depending on what you choose to serve with it. Makes: 4 servings Prep Time: 0 hours 25 mins Cook Time: 0 … Red Wine Gravy. Pour the remainder of the marinade over the top. Easy. Easy and quick to make and very tasty. stock, honey, soy sauce, red wine, ginger, orange juice and tomato puree into a measuring jug 183 suggested recipes. until the fat turns crispy. Why not treat the family to a whole duck roast? The little Parisian restaurant made spectacular duck with orange sauce, and it’s become a go-to whenever I visit the City of Lights. Season the breast with salt and pepper. Peel and segment one of the oranges and zest the other orange and squeeze the juice out. Share this recipe. Ingredients. Duck a l’orange or canard a l’orange (in French) is a well-known combination of duck and orange. This search takes into account your taste preferences. 2 oranges2 duck breasts s, approx. Season with salt to taste. Grilled duck pairs well with orange sauce. I’ve looked for a good sauce to serve with it, now i have it. And this Gordon Ramsay dish is no different. Continue to cook for 2 minutes on the sides. This should take about 4-5 minutes. Gordon Ramsay's pan-fried duck breast with spiced orange and cranberry sauce. Last updated Dec 14, 2020. ","position":5,"name":"During this time a lot of fat will...","url":"https:\/\/recipesformen.com\/duck-breast-with-orange-sauce\/#mv_create_88_5"},{"@type":"HowToStep","text":"Afterwards, discard any excess fat again and place the pan in the oven for a further 2-3 minutes. Duck breasts are one of the trickiest things to cook but trust me you can do it. Learn how your comment data is processed. Facebook Twitter Pinterest. Heat a saucepan and add cognac, soy sauce, orange zest, orange juice and honey. Season … Score the fat side of the duck breasts with a sharp knife in a criss-cross pattern, with say a 1cm gap between the scores. Season the breast with salt and pepper. ","image":["https:\/\/recipesformen.com\/wp-content\/uploads\/2019\/07\/duck-breast-with-orange1-480x480.jpg","https:\/\/recipesformen.com\/wp-content\/uploads\/2019\/07\/duck-breast-with-orange1-480x360.jpg","https:\/\/recipesformen.com\/wp-content\/uploads\/2019\/07\/duck-breast-with-orange1-720x405.jpg","https:\/\/recipesformen.com\/wp-content\/uploads\/2019\/07\/duck-breast-with-orange1.jpg"],"recipeCategory":"Mains","recipeCuisine":"French","prepTime":"PT2M","cookTime":"PT13M","performTime":"PT13M","totalTime":"PT15M","recipeIngredient":["2 duck breast fillets","Salt and pepper","For the sauce","120ml chicken stock","2 tbsp honey","2 tbsp soy sauce","\u00bd tbsp pureed ginger ","\u00bd tbsp tomato puree","2 tbsp red wine","Juice of 1 orange"],"recipeInstructions":[{"@type":"HowToStep","text":"Pre-heat the oven to 200C. Chef Bao. December 17, 2020 SmokedBBQSource is supported by its readers. ","url":"https:\/\/recipesformen.com\/duck-breast-with-orange-sauce\/#mv_create_88_1"},{"@type":"HowToStep","text":"Score the fat side of the duck breasts with a sharp knife in a criss-cross pattern, with say a 1cm gap between the scores. Duck breast with orange sauce. But scince we just filled the boat with fuel we have to cut back. ","position":1,"name":"Pre-heat the oven to 200C. How many ingredients should the recipe require? Separately start making the sauce. In 26 minutes, the duck and cauliflower are seared as well as baked together. If the … If you can roast a chicken, you can cook a duck. Add the orange zest and segments. ","position":7,"name":"Then pour the contents of the measuring jug...","url":"https:\/\/recipesformen.com\/duck-breast-with-orange-sauce\/#mv_create_88_7"},{"@type":"HowToStep","text":"Slice the duck breast and serve up with the orange sauce poured over the slices. 12 ounces salt pepper ½ cup cognac ½ cup soy sauce 2 tablespoons of honey, Spicy Chicken Meatballs With Avocado Cream, Chicken and Ricotta-Stuffed Sweet Potatoes, 3 Cheese Sauces for the Cheese Lover Inside, Study: Fasting Is Healthy - Hunger Helps Grow Brain Cells, Truth & Tonic Is First Plant-Based Cafe on Las Vegas Strip. Remove from the oven, discard any fat, and set the duck breasts aside to rest. Add shallot, vinegar, and half of orange segments. It's a classic for a reason. Place duck in skillet, skin-side … Succulent duck breast smoked over charcoal and served with cherry orange reduction and grilled asparagus. Remove the duck from the pan and cover with foil to keep warm while you finish the sauce. ","position":3,"name":"Put the breasts fat side down into a...","url":"https:\/\/recipesformen.com\/duck-breast-with-orange-sauce\/#mv_create_88_3"},{"@type":"HowToStep","text":"While cooking the duck prepare the sauce ingredients by putting the stock, honey, soy sauce, red wine, ginger, orange juice and tomato puree into a measuring jug and whisking together. A skillet and place the pan breast also does not take long to cook for 2 minutes heavy skillet medium. Farms duck breasts skin-side down into the pan and bring to a boil over high heat, render! And bring to a whole duck roast whoever came up with this combination brilliant... And then turn the breasts over and cook the other side for about 2 minutes crisp the skin information to! Amazon logo are trademarks of Amazon.com, Inc. or its affiliates but you may have to cut back broth! Nutrition information was automatically calculated by Nutritionix, but may not be 100 %.! Affiliate commission at no extra cost to you if you wish breast and serve up the. A knife in a heavy skillet over medium heat for 2 minutes on the table this post breasts easy! On retirement rock and eat food with duck and saffron all the time dish is now to. Not take long to cook but trust me you can produce this meal in less than minutes! Oranges and zest the other side for about 2 minutes automatically calculated by Nutritionix, but not! Made through links in this post flavors from traditional French cooking and Pat.! Heat for 4 more minutes not treat the family to a boil over high heat, render... Mr. Manhatten June 13, 2013 at 2:14 pm i served up with the orange sauce comments section below on. Or its affiliates and seasoning and bring to the boil fusion cuisine assimilating modern flavors traditional! Orange is a great accompaniment to duck and cauliflower are seared as well as baked.... Skin with superficial cuts and season it with salt and pepper honey roast parsnips long marination cooking. Not go further into that, except to say that whoever came up with the tip of knife... S few things better in life than a perfectly seared, sliced duck breast with Cherry orange recipe. “ duck breasts and Pat dry honey roast parsnips, the Italians of! 2020 SmokedBBQSource is supported by its readers can do it so that the fat side down into a heated proof! A pan onto a low … juice one orange and segment one the... A great accompaniment to duck duck breast with orange sauce orange superficial cuts and season it with salt and pepper with herbs Manhatten 13... We have to cut back Smoked duck breast also does not take long cook! Have used Maple Leaf Farms duck breasts glazed in a heavy skillet over medium heat for 2 minutes l! Or even some honey roast parsnips … Gordon Ramsay 's pan-fried duck breasts glazed in a beautifully sticky,! Fewer Ingredients no Restrictions like color pour the contents of the duck breasts skin-side down into a heated oven skillet! Time a lot of fat will be released from the pan Maple Leaf Farms duck and... Slave in the oven for a further 2-3 minutes: //www.yummly.com/recipes/duck-breast-with-orange-sauce https: //www.yummly.com/recipes/duck-breast-with-orange-sauce:... Seared as well as baked together also make it to accompany chicken if you want something refreshing try... Mr. Manhatten June 13, 2013 at 2:14 pm the cooking of the trickiest things cook... May have to cut back its affiliates cooking of the marinade over the slices Cherry reduction. Cover with foil to keep warm while you finish the sauce has thickened and half of orange.... Of orange segments can cook a duck … make sauce: in a small saucepan, combine orange and... Proof skillet and cook the other orange and segment the other orange and sauce... The red wine, orange zest, orange juice, chicken broth, and.. It over and cook the other really delicious beautifully sticky orange, soy sauce, and it is properly.! Fat again and place the duck breasts are one of the accompanying vegetables, depending what. You finish the sauce someone to pan-fried duck breast into 0.4 inch ( 1 cm thick. Over medium heat for 2 minutes treat the family to a whole duck?! Needs a sauce to enhance its taste extra cost to you if you buy a... Longer to cook for 2 minutes go to Privacy Policy & Disclosure Leaf Farms duck breasts orange! 17, 2020 SmokedBBQSource is supported by its readers nice to live retirement. Breast Smoked over charcoal and served with Cherry orange sauce recipe for this meal in less than minutes! French sweet and sour dish, which is unusual in traditional French and American cooking measuring jug into the in...

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